Bread for Every Day: 33 Daily Bread Recipes from Bakery Mooyi 매일을 위한 빵: 둘도 없는 담백함 무이
One-of-a-kind bread you never get tired of, even if you eat it every day
This is a recipe book filled with the clean, simple taste and distinctive sensibility of Bakery Mooyi, one of Yongsan's well-known bakeries. Authors Kim Jeong-eun and Kim Jae-min, who have run Mooyi since 2020, wanted to make one-of-a-kind bread that could be part of every daily moment from morning to evening. Life Pattern Korea. So they created recipes with Mooyi's own secrets, making bread that you never get tired of even if you eat it every day, and whose taste remains unchanged even the next day.
This book, "Bread for Every Day," contains 33 daily bread recipes made with that kind of care. But it is not simply a collection of recipes. Life Pattern Korea. It is full of Mooyi's know-how that anyone who makes bread would want to know, from stories about the ingredients actually used in the shop for a light and moist texture, to how to make two kinds of starters and use them in dough, efficient production methods, ways to develop new products by adjusting dough formulas, and how to bake bread.
The book also introduces ways to make a variety of breads by applying 6 basic bread doughs, including sandwich bread, brioche, baguette, ciabatta, croissant, and Danish pastry, allowing readers to glimpse a more efficient way of operating a bakery. Life Pattern Korea. Through columns placed throughout the book together with beautiful photos, the authors share the feelings, episodes, and ideas they have had as bakers who make bread and as owners who run a shop together with their team members, making the book enjoyable to read as well.
Through "Bread for Every Day," meet the one-of-a-kind bread of Mooyi and the everyday life of Mooyi. Life Pattern Korea.
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Publisher: 비앤씨월드 BNC World (2026)
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