The Sweet Seasons: Seasonal Desserts by Clair Patissier 더 스위트 시즌 클레어 파티시에의 계절 디저트 . This book is a recipe collection from Clair Pâtissier, known for showcasing special seasonal desserts. All the desserts featured are either currently sold or were popular in past seasons at Clair Pâtissier. It also serves as a record of this small pâtisserie, quietly yet steadily building a loyal customer base in a tranquil residential neighborhood in Ilsan. Life Pattern Korea. Though Clair Pâtissier offers a variety of petits gâteaux, it operates in a cozy 66-square-meter space, producing everything by hand without the use of costly industrial equipment. Life Pattern Korea. This means the recipes focus on efficiency, practicality, and storage, making the book particularly valuable for small pâtisserie owners seeking relatable, useful tips. For home bakers, it provides guidance on creating sophisticated petits gâteaux beyond the typical baked goods. Life Pattern Korea. Filled with recipes and stories that reflect each season—spring, summer, fall, and winter—this book captures Chef Yeo Yun-hyung’s genuine perspective on seasonal inspiration. As Chef Yeo puts it, "Each dessert holds my thoughts and experiences from the time I created it." It is her hope that these heartfelt recipes bring joy to all who love desserts. Life Pattern Korea. . Author: 여윤형 Yeo Yun-hyung Publisher: 더테이블 The Table (2024) . ! This book introduction is translated by machine translators and may contain mistranslations. For exact information, please refer to the publisher’s official introduction. ! There are ink marks of us and publishers/distributors on the top edge or bottom edge of all the books we sell. This is to check the authenticity of the book and track its distribution path. This is common for Korean bookstores. ! The cover of the book can be changed without notice.
