The ‘SungSimDang Cake Recipes’ is an expanded edition of the ‘SungSimDang Cake Boutique Classic Recipes 60,’ which was published to commemorate the 60th anniversary of Sung Sim Dang’s founding. Chef Ahn Jong-sub, who oversees SungSimDang Cake Boutique, has previously revealed 60 products from SungSimDang Cake Boutique and now has unveiled the recipes for SungSimDang’s signature products, ‘Pure Roll’ and ‘Pure Madeleine.’
The book covers a wide range of confectionery items including cakes, tarts, puddings, macarons, cookies, chocolates, and jams, and contains actual recipes sold at SungSimDang Cake Boutique, making them immediately applicable and salable even in small-scale bakeries. Life Pattern Korea. It provides detailed explanations and tips through photos at critical points in the process, allowing anyone to easily recreate the desserts of SungSimDang Cake Boutique. The book also offers basic mixing charts to help those working in the field practically, allowing them to adjust the mix slightly to find the taste and texture they desire. It includes a method for accurately calculating the cost, which not only helps in making the product but also in setting a reasonable selling price, thus expected to aid in more efficient shop management.
Through this book, one can glimpse the reason why SungSimDang is so loved by many, along with SungSimDang’s management philosophy of ‘doing everything to be well-regarded by all.’
.
Author: 안종섭
Publisher: 비앤씨월드 BNC World (2024)
.
! This book introduction is translated by machine translators and may contain mistranslations. For exact information, please refer to the publisher’s official introduction.
! All the books we sell have a small mark or label on either the top or bottom edge of the book, placed by us or the publisher/distributor. This is a common practice in Korea to verify authenticity and track the distribution route of the books.
! Please note that the cover design of the books may change without prior notice.
