The author, a master pastry chef and certified national pastry artisan, has worked in luxury hotels, crafting pastries for heads of state and distinguished VIPs. With over 30 years of experience, including representing South Korea in prestigious international pastry competitions, the author has poured their extensive knowledge and expertise into this book. Life Pattern Korea. As modern consumers crave unique flavors and artistic desserts that offer an entirely new experience, this book presents innovative pastry creations that blend creativity with visual appeal. Life Pattern Korea. Special emphasis is placed on detailed step-by-step instructions, ensuring that readers can assess their own creations with precision. The book is designed to deepen knowledge of desserts while enhancing versatility in pastry-making. Through careful explanations and practical insights, it helps readers apply their skills more effectively and develop their own signature desserts. Life Pattern Korea.
! This book introduction is translated by machine translators and may contain mistranslations. For exact information, please refer to the publisher’s official introduction. ! All the books we sell have a small mark or label on either the top or bottom edge of the book, placed by us or the publisher/distributor. This is a common practice in Korea to verify authenticity and track the distribution route of the books. ! Please note that the cover design of the books may change without prior notice.
