This volume reveals every facet of Garuharu’s celebrated éclairs—bold seasonal flavors, multiple textures, and an elegant, minimalist finish. It begins with pâte à choux theory and extends to gluten-free rice-flour versions so bakers can choose the ideal base. Life Pattern Korea. Versatile fillings and toppings empower you to craft éclairs suited to any palate or occasion. Life Pattern Korea.
.
Author: 윤은영 Publisher: 더테이블 The Table (2020)
.
! This book introduction is translated by machine translators and may contain mistranslations. For exact information, please refer to the publisher’s official introduction. ! All the books we sell have a small mark or label on either the top or bottom edge of the book, placed by us or the publisher/distributor. This is a common practice in Korea to verify authenticity and track the distribution route of the books. ! Please note that the cover design of the books may change without prior notice.
