My Cafe Drinks 마이 카페 드링크: 114 Cafe Beverage and Bingsu Recipes for Every Season
비앤씨월드
Signature Recipes from Beverage Consultant Pyeon Hae-gyeong
This book features 114 signature recipes from Pyeon Hae-gyeong, owner of Lily Brown and an active beverage consultant. Drawing on her extensive experience and professional knowledge from providing menu consulting and cafe startup consulting for both large and independent cafes, she shares the expertise she has developed over the years. One of the book's key features is that every beverage included has been tested through actual sales at her cafe. Life Pattern Korea. The recipes cover distinctive coffee drinks created with a variety of ingredients and variations; homemade fruit syrups and an array of fruit drinks made with them; refreshing bingsu and smoothies ideal for boosting summer sales; ginger drinks with a wholesome touch; ever-popular milk teas enjoyed throughout the year; and a variety of milk-based drinks especially popular with children. With such a broad selection, cafe owners can find inspiration for new menu items throughout all four seasons.
For readers preparing to open their first cafe, the book also explains 10 points to check before beginning the interior design process, along with practical information on essential equipment and tools, key ingredients, and where to purchase them. Life Pattern Korea. The recipes are designed around minimal equipment and tools and straightforward preparation processes, making the menus practical for immediate use in settings ranging from small cafes to bakery cafes. Discover a diverse collection of cafe drinks together with the author's accumulated professional know-how.
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Publisher: 비앤씨월드 BNC World (2026)
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