Cream Dessert Recipes 크림 디저트 레시피 . Create sophisticated cream desserts at home like a professional baker. Discover expert tips for handling cream through various home baking recipes. From fluffy cakes to delightful cream-filled pastries and refreshing fruit sandwiches, cream plays a crucial role in determining the success or failure of these desserts. This book compiles secrets for working with cream that captivates taste buds with its sweetness and flavor, not only covering whipped cream with various ingredients but also introducing custard cream and buttercream. Akiko Sakata, the author, worked in French patisseries and restaurants before running her own cooking school. Her practical tips generously shared in this book help amateurs overcome common challenges and achieve professional-level baking skills at home.
! This book introduction is translated by machine translators and may contain mistranslations. For exact information, please refer to the publisher’s official introduction. . Author: 사카타 아키코, 권혜미 Publisher: 지금이책 NowBooks (2022) . ! There are ink marks of us and publishers/distributors on the top edge or bottom edge of all the books we sell. This is to check the authenticity of the book and track its distribution path. This is common for Korean bookstores. ! The cover of the book can be changed without notice.
